Source: Stock Journal (SA) – 29 September 2016

The state government claims its GM-free status, combined with overseas demand for non-GM foods and crops, could provide a huge economic benefit for SA. A University of Adelaide study, commissioned by the government, found there was growing demand in four export markets – particularly the United States and China – for ‘naturally healthy’ foods with non-GM ingredients.

Grain Producers SA, who want SA croppers to be given the choice on GM afforded to other mainland growers, said the report had not identified any price premiums being achieved for SA graingrowers to show the benefit of remaining GM-free. They said there were a number of agronomic benefits associated with growing GMs that SA croppers were missing out on.